Role in the company
Mom, chef and mountain lover, I have been working for more than 20 years in the organization and management of processes, ten of those in the health care and then in the wine & food sector.
Specialised in healthcare management, I started to work in Ethicalfin NPL to manage safety at work, during the COVID-19 pandemic.
Challenges remind me of my beloved mountain and stimulate my desire for professional growth. This is why I accepted this new experience, even if in a new professional environment: the financial world.
Currently, in EthicalFin NPL, I arrange the best conditions for the operation to take place: logistics management, resources’ coordination, relationship with providers and back-office. Lastly, thanks to my passion and experience in the wine & food area, I’m in charge of organizing corporate events.